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May 13, 2021 – Mt McLoughlin

After talking about making a trip down to McLoughlin for several weeks, Joe and I decided it was finally time to pull the trigger and see if we could score some corn on his namesake mountain. Joe had plans to get some additional turns in after our trip, and I had a work meeting I couldn’t get out of, so we drove down separately on Wednesday. I put in a full day at work, and headed out around 4:00 pm, opting to drive over via highway 97. After a quick pit stop in Chemult, I found myself in the familiar and beautiful Fort Klamath country.

Fort Klamath country

An hour or so later, I pulled into the trailhead and found Joe, as well as another group of climbers who were making the trek through the cascade volcanoes on their bicycles. I found the most level spot I could, got my gear organized, and a short time later it was time to hit the sack. We awoke early, around 4:30 am the next morning, and hit the trail by 5:00 am. After a couple of miles of walking, the snow became continuous enough to skin, and we worked our way up through the forest.

Joe on the morning approach

Climbing higher, the views opened up, and we could see Brown Mountain and Mt Shasta to the south. It was hard to believe it’d been six years since my last visit to McLoughlin, and I made a mental note to make sure it’s not nearly that long before I make a return visit….

Looking out over Brown Mountain
Looking over the east bowl to Fourmile Lake

We climbed higher, eventually switching over to booting as the slope steepened. The snow was a bit punchy and the climbing a bit tedious, but we made progress, eventually working our way up towards the summit.

Joe below the summit pitch
Matt nearing the top

Somewhere around 10:00 am, I think it was a bit before but honestly can’t remember, we arrived at the summit, and took in the views. I got my beer on ice, put my board together, and just enjoyed being on top of one of my favorite peaks.

Summit shot on top of McLoughlin
Hanging out on top

After about 10-15 minutes, my beer was ready to go, so I pulled it out and enjoyed it. My beer of choice for the day was a definite new favorite — a Joy Pale Ale from Block 15 Brewing Company. I have to say, it was one of the smoothest and best tasting beers I’ve had in awhile!

Joy Pale Ale from Block 15 Brewing

While I was enjoying my beer, we talked over options, and both of us agreed we wanted to give the north side a go. After looking at it over the years and spending a lot of time fantasizing about it, today seemed as good as any to slay it, and I was stoked on our choice. Both lines to skiers right and left looked clean, so it was only a matter of which one was the nicest.

Looking down the north bowl
The view south from the top

Before we strapped in, I headed out to the summit proper, a few feet from where we had our gear, and snapped a couple photos of Joe looking back to the south and east. I love these views from the top of McLoughlin — so iconic and a prime example of why southern Oregon is so awesome!

Looking out towards Lake of the Woods and beyond
Joe and the Klamath Basin

After snapping several photos, we strapped into our bindings and readied to shove off. The north slope is pretty steep off the top, and neither of us were sure if it was corning yet. I dropped in first to setup below and take a few shots of Joe, and after my first turn I knew it was going to be great. I headed down a few hundred feet, then captured several shots of Joe as he ripped up the slope…

Joe ripping turns off the top
Dropping into the north bowl

We skied down further, and Joe tested out skiers left. It was a bit firm still, so we opted for skiers right through the pinnacles, which was just fine with me. I think skier’s right is the marquee line on the mountain, and I was super stoked we were able to get it. Joe grabbed the camera from me, and took some shots as I headed down over the rollover and through the throat…

Matt dropping in over the rollover
Sweet turns down the north side

I found a nice spot to pullover and wait for Joe after sliding through the steeper pitch, and yelled back up to him that the snow was pretty nice. In reality, the snow was pretty good — not great, but pretty good — but it was the aesthetics of the line that made it so great. Joe dropped in and I snapped some pictures as he skied down to me and then on by….

Joe slaying the north bowl
Skiing through the chute

At the bottom of the chute we just skied through, Joe took the camera again and snapped some photos of me as I headed down and then skied out across the main bowl. We wanted to hit the saddle that would afford us access back to the east side, so I worked my way out across the bowl and headed that way…

May turn on McLoughlin’s north side
Matt making turns in the north bowl

It was a lengthy traverse, but at the the end of it we got a great vantage point of the line we just skied, and it looked pretty awesome. Looking back at the terrain in the north bowl, both of us agreed we needed to come back again and spend some more time — there’s plenty of lines to be had.

Joe skiing to the saddle
Joe with our line in the background

We made the short hike up and over the saddle, and got a view of the east bowl from a different vantage point. It looked like it would be a long flat traverse from our current elevation to get to our exit point, so we decided to climb up and ski a line on lookers right of the bowl, closest to where we were.

Joe crossing the saddle
Heading back up

The booting was pretty easy, but the climb must have been a bit farther than it looked, because it took us some time to top out, but eventually we made it and got a pretty decent view of both the east bowl and the line we just skied in the north bowl to the west…

Joe on the bootpack
Our line down the north side

We enjoyed the views from the top of our line for a little while, and refueled with some water and food. Soon, it was time to drop in again, and I snapped a few photos before we clicked into our bindings. Then I headed down, harvesting the ripe corn, before stopping to setup and snap a few shots of Joe as he skied down…

The view from our second high point
Joe dropping in on a second run

The turns down the east side were good, but a bit over softened given the time of day and the amount of sun exposure on the slope. Nevertheless, we enjoyed the turns through the steeps, and then made the long, angled traverse over to meetup with our uptrack on the east ridge…

Turns down the east bowl
Final turns before the traverse

We were able to link back up with our ascent route without issue, and from there it was a nice ski out through the trees in the forest below. We milked the snow for as long as it would go, and then switched to booting when it ran out. A couple of miles of trail walking later, we were back at the cars, stoked after a great day of turns with a couple of excellent lines.

Joe heading for home
The final crux before the car

Once at the car, it felt great to change into flip flops and shorts, and I pulled out a couple of fresh garden salads and we feasted like kings. A short time later, I bid Joe farewell and hit the road, taking a different route home up I-5. As I’ve done in the past, I stopped around Medford and snapped a few pics of Mt McLoughlin from the west,which affords a great view of the mountain. A few hours later, I was back at home in the southern Willamette Valley, and already planning for the next time I visit my favorite southern Oregon volcano!

Mt McLoughlin from the west

 

April 30, 2021 – Dusk Patrol at the Pass

The last day of April seemed like a great day for another evening dusk patrol at the Pass, so Dan and I made plans to head up and meet Joe for some after work turns. I left work in the mid-afternoon and made my way to Dan’s, and we made good time up Highway 58, stopping to gear up at the Gold Lake snowpark.

Gearing up at Gold Lake

We made the short drive to the Pass, parked the car, and headed across the parking lot to skin up. The snow was going fast on the front, so we elected to head up KP and try skinning up Eagle’s to meet Joe, who had been up already for a couple of hours making turns on the backside.

Heading out
Skinning up under EPA

We made good time up to Eagle’s, and were both pretty surprised when we saw the run — it was melting really fast. It looked like there was one line that would go, and upon closer inspection, it indeed went through.

Skinning what’s left of Eagle’s

We linked back up with KP, and soon were lounging around up top with Joe. The first order of business as usual was to get the beer on ice, then dry skins and get the board into ride mode. About 7 minutes later, the beers were cold, and I pulled out my offering for the day, an Imperial Hazy IPA from Elysian Brewing Company https://www.elysianbrewing.com/.

Full Contact by Elysian Brewing

Before we headed down, I pulled out the tripod, and snapped a shot of the three of us on top, a few moments before dropping in on RTS.

Obligatory summit shot

We shoved off, making turns in the soft snow, and headed towards RTS. Dan grabbed the camera, and snapped a few photos of me enjoying the turns heading down with beer in hand. The snow was in really good condition, and we worked down to the bottom, with obvious intentions of heading up for another lap.

After work cruisin’
Turns down RTS

Once at the bottom, we ditched packs and Joe and I set the bootpack back up. We arrived at the top about 20-25 minutes later, and I captured a shot of Dan topping out just past the steep headwall.

Dan headed back up

At the top of the Success Patch, we geared back up and headed down for a second lap. This time, I snapped some pictures of Joe and Dan as they skied down. Joe came ripping by me, and a couple of the below shots show him harvesting some pretty nice evening snow on the last day of April.

Joe ripping on lap 2
Late April turns on RTS

I headed down, then stopped just above the fallen tree that came to define our 2020-2021 season, and took a shot looking down at the skiers below. Dan’s just finishing making turns in the pic below, and Joe is waiting at the packs. Then, it was time to put the camera away and enjoy some more really nice turns down to the bottom.

Looking down at the skiers
Hanging at the bottom

At the bottom, we checked our watched, and decided another run was definitely in order, and it was nice to re-utilize the bootpack again. This time, we headed back up to the top of EPA for a run from the very top, stopping to admire the views at the top of Success looking out over Odell Lake and Diamond Peak.

At the top of Success

We hung out on top for 15 minutes or so, and then dropped in for our third and final run of the afternoon. The clouds were starting to roll in as we shoved off, but the snow was getting better on each lap. I shot a few more photos, including the two below of Dan, and then we milked turns back down to the bottom of the run.

Skiing the Success patch
Dan ripping up RTS

I came down last again, after the skiers, and enjoyed each and every turn right to the packs. Looking back at the run, it was looking pretty fine with our 9 tracks right down the middle of it.

Admiring our work

From the bottom of RTS, we headed out via Lois Lane, and then worked our way over to Swoosh, which was starting to melt out quite rapidly. It skied really nicely though, and we were able to ski most of the way back down to the bottom.

Heading down Swoosh
Looking out to Lakeview

Near the base, we skied down the haul road to where the snow patched out. Joe continued walking/skiing across, but Dan went down trying to get his ski off, and I wasted little time pulling out the camera:)

Skier down 🙂

We milked the last few patches down to the base, and then made the short hike out to the cars parked out front. Looking back, it was a bit sad seeing the snow melt so fast on the front, and it really hit home that winter was definitely over.

Matt & Joe at the base

We didn’t hang around the highway for too long, and headed back down to the snowpark for some cold drinks and grilling activities. The brats definitely hit the spot, and capped off another excellent day of dusk patrol turns at the Pass. Until next time….

Brats and Beers after skiing